Ceviche con pescado cocinado

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Ceviche con pescado cocinado. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Ceviche con pescado cocinado is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Ceviche con pescado cocinado is something that I've loved my whole life.

Many things affect the quality of taste from Ceviche con pescado cocinado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ceviche con pescado cocinado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ceviche con pescado cocinado is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ceviche con pescado cocinado estimated approx 30 min.

To begin with this recipe, we must prepare a few ingredients. You can cook Ceviche con pescado cocinado using 11 ingredients and 5 steps. Here is how you cook that.

Rica versión con pescado previamente cocinado. El apio, el aderezo todo lo hace una combinación muy rica y algo diferente a los ceviches tradicionales.

Ingredients and spices that need to be Take to make Ceviche con pescado cocinado:

1. 2 filetes pescado
2. 1/2 pza pepino mediano
3. 1/4 pza cebolla morada
4. 1 varita de apio
5. 1 taza cilantro
6. 3-5 pzas limones, según tamaño, el jugo
7. 1 cdita semillas de cilantro
8. 1 cdita tomillo
9. 1 pizca pimienta
10. 1/2 cdita sal
11. 1 cda aceite de oliva

Instructions to make to make Ceviche con pescado cocinado

1. El pescado lo cociné al vapor pero puede ser a la plancha, hervido, como se guste, siempre que sea una cocción sin grasa, o lo mínimo. Se desmenuza y reserva.
2. Mientras tanto picar chiquito los vegetales: pepino, cebolla, apio y cilantro.
3. Moler las especias: semillas de cilantro, tomillo y pimienta y mezclar con el jugo de limón, sal y aceite. Mezclar.
4. Agregar el pescado a los vegetales y también el aderezo.
5. Llevar a refrigerar por una media hora, si es posible unas dos. Listo, al servir agregamos unas rebanadas de aguacate.

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Quick Ceviche con pescado cocinado. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!