Bistec a la mexicana fácil y rápido

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Bistec a la mexicana fácil y rápido. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Bistec a la mexicana fácil y rápido is one of the most well liked of current trending meals in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. Bistec a la mexicana fácil y rápido is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Bistec a la mexicana fácil y rápido, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bistec a la mexicana fácil y rápido delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bistec a la mexicana fácil y rápido is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bistec a la mexicana fácil y rápido estimated approx 40 min..

To begin with this recipe, we must prepare a few components. You can have Bistec a la mexicana fácil y rápido using 8 ingredients and 3 steps. Here is how you cook it.

A veces el día no nos alcanza para hacer mis algo más elaborado así que te dejo esta receta espero que te guste y te facilite la vida #yosoyasi
Nota : perdón por la foto pero se acabó muy rápido 😂

Ingredients and spices that need to be Prepare to make Bistec a la mexicana fácil y rápido:

1. 1/2 kilo bistec de res
2. 1 jitomate
3. 1/4 cebolla
4. 1 chile
5. 1 chorrito aceite
6. al gusto hierbas finas
7. al gusto sal
8. 1 personita especial 😁

Instructions to make to make Bistec a la mexicana fácil y rápido

1. Lavar y picar las verduras y el bistec también ahí que cortar
2. Y en un sartén poner un chorrito de aceite y cuando esté caliente agregar la cebolla y el chile y esperar a que se sofría un poco después de que cambie un poco de color agregar el bistec
3. Después agregamos la finas hierbas y la sal al gusto (puedes sazonar con lo que tengas a la mano) y mezclamos bien y mezclamos y freímos bien hasta que no tenga líquido y cuando esté listo agregamos el jitomate y mezclamos nuevamente y tapamos para que se deshaga más rápido y listo tenemos puedes acompañar con tu personita especial 😁 yo lo acompañé con arroz

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So that's going to wrap it up with this exceptional food Simple Way to Make Any-night-of-the-week Bistec a la mexicana fácil y rápido. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!