Quesadillas de atún

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Quesadillas de atún. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Quesadillas de atún is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes yummy. They're fine and they look wonderful. Quesadillas de atún is something that I have loved my entire life.

Many things affect the quality of taste from Quesadillas de atún, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quesadillas de atún delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quesadillas de atún is 10 quesadillas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Quesadillas de atún using 13 ingredients and 7 steps. Here is how you cook it.

Crujientes quesadillas de atún, muy fácil y rápidas de elaborar. Están deliciosas!
#CocinaMundial2018 México.

Ingredients and spices that need to be Take to make Quesadillas de atún:

1. 2 latas atún en agua o aceite
2. 2 jitomates
3. 1/4 de cebolla
4. 1 ajo
5. 2 pizcas orégano
6. 2 hojas laurel
7. 1 chile serrano
8. c/s Sal y aceite
9. Tortillas
10. Para servir:
11. al gusto Salsa habanera o valentina extra picante o la de su preferencia
12. al gusto Limones y aguacate
13. al gusto Cebolla picada (opcional)

Instructions to make to make Quesadillas de atún

1. Picar la cebolla, jitomate, ajo y chile. En una sartén con un poco de aceite sofreír la cebolla. Al estar transparente agregamos el ajo
2. Posteriormente agregamos el atún sin aceite o agua y después el jitomate
3. Agregar el laurel, orégano y el chile. Dejar cocinar por 5 min aprox o si tiene líquido de los jitomates hasta que se evapore
4. Una vez listo, formar las quesadillas. Las tortillas deberán estar calientes para poder doblarlas sin romper
5. Freír en aceite bien caliente para lograr que queden crujientes
6. Ponerlas en papel absorbente para retirar el exceso de grasa
7. Servir con el aguacate, unas gotas de limón y salsa de su preferencia

As your experience and also confidence grows, you will certainly find that you have a lot more natural control over your diet plan and adjust your diet to your individual preferences in time. Whether you intend to serve a dish that uses fewer or even more components or is a bit basically spicy, you can make easy modifications to accomplish this objective. Simply put, begin making your recipes on time. As for standard cooking abilities for beginners you don't need to discover them but just if you grasp some simple cooking strategies.

This isn't a full overview to fast as well as very easy lunch recipes yet its good something to chew on. With any luck this will certainly obtain your innovative juices moving so you can prepare scrumptious meals for your family members without doing too many heavy meals on your journey.

So that is going to wrap this up with this special food Simple Way to Make Homemade Quesadillas de atún. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!