Ceviche de Salchichas

Ceviche de Salchichas

Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, Ceviche de Salchichas. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Ceviche de Salchichas is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They're nice and they look wonderful. Ceviche de Salchichas is something which I've loved my entire life.

Many things affect the quality of taste from Ceviche de Salchichas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ceviche de Salchichas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ceviche de Salchichas is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can cook Ceviche de Salchichas using 16 ingredients and 7 steps. Here is how you cook that.

#Delantaldorado
Hijo: Que hay en el refri Un kilo de salchichas y verduras mamá
Mamá: Ok ahorita hago algo de comer hijo

Ingredients and spices that need to be Prepare to make Ceviche de Salchichas:

  1. 1 Kilo salchicha
  2. 3 cebolla medianas
  3. 1/2 jitomate rojo 🍅
  4. 8-10 limones verdes con semilla, el jugo
  5. 2-3 varas apio
  6. 20 ramas cilantro
  7. 1 cda sal de grano
  8. 2 zanahorias peladas y ralladas
  9. 5-6 cdas catsup
  10. 6 cdas jugo Maggie
  11. 1 chorro vinagre de chiles jalapeños
  12. 2-3 chiles serranos de lata
  13. Opcional
  14. 1 chorro clamato
  15. al gusto aguacate en rebanadas
  16. al gusto mayonesa

Instructions to make to make Ceviche de Salchichas

  1. Yo uso este procesador manual de una marca de Tupper para picar la salchicha como si fuera pescado molido tradicional
  2. Pica un poco tus salchichas para que las puedas procesar y quedé picada de forma uniforme y rápido
  3. Pica la cebolla, el apio, el cilantro integra al jamón semimolido y integrale el jugo de limón sin semilla
  4. Pica bien fino los chiles serranos e incorpora, también la zanahoria rallada
  5. Ponle el vinagre de los chiles de lata, el clamato, el jugo Maggie
  6. Ponle la sal y todos los ingredientes revuelve bien y deja reposar unos minutos
  7. Si lo deseas le puedes poner un poco de mayonesa, lo sirves sobre una tostada y le pones rebanadas de aguacate

As your experience and confidence grows, you will locate that you have extra natural control over your diet as well as adjust your diet regimen to your personal preferences with time. Whether you intend to serve a dish that uses less or more active ingredients or is a little bit essentially zesty, you can make simple adjustments to accomplish this goal. Simply put, start making your recipes promptly. As for fundamental food preparation abilities for beginners you don't need to discover them but just if you master some basic food preparation techniques.

This isn't a complete overview to quick and also simple lunch dishes however its good food for thought. Hopefully this will certainly get your creative juices flowing so you can prepare tasty dishes for your family without doing too many square meals on your trip.

So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Favorite Ceviche de Salchichas. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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