Cóctel de camarón 🦐 fresco 🌴

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Cóctel de camarón 🦐 fresco 🌴. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cóctel de camarón 🦐 fresco 🌴 is one of the most favored of current trending foods in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. They're fine and they look fantastic. Cóctel de camarón 🦐 fresco 🌴 is something that I have loved my whole life.

Many things affect the quality of taste from Cóctel de camarón 🦐 fresco 🌴, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cóctel de camarón 🦐 fresco 🌴 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cóctel de camarón 🦐 fresco 🌴 is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cóctel de camarón 🦐 fresco 🌴 estimated approx 30 a 40 minutos.

To get started with this recipe, we have to prepare a few components. You can have Cóctel de camarón 🦐 fresco 🌴 using 19 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Cóctel de camarón 🦐 fresco 🌴:

1. 800 gramos camarón fresco (pasadito de medio kilo)
2. 🌺 Para cocer el camarón 🌺
3. 2 tomates rojo
4. 1 1/2 litro agua
5. 2 ajos
6. 2 cucharadas puré de tomate
7. 2 hojas laurel
8. 1 trocito cebolla
9. 🌺 Para servir 🌺
10. al gusto jitomate
11. al gusto cebolla
12. al gusto aguacate
13. al gusto salsa picante
14. al gusto catsup
15. al gusto jugo de tomate con almeja
16. al gusto limón
17. al gusto chile verde
18. al gusto cilantro
19. al gusto sal

Instructions to make to make Cóctel de camarón 🦐 fresco 🌴

1. Pon el agua a hervir con 1 trocito de cebolla, 2 ajos, 2 hojas de laurel, 2 tomates, sal. Mientras enjuaga los camarones y retira cáscara (no la tires) retira vena de la espalda con ayuda de un palillo o se la puedes dejar si gustas mete los camarones al refri mientras.
2. Una vez que hirvió el agua por 5 minutos, retira los tomates reserva, agrega la cáscaras de camarón al agua deja unos minutos cuando cambia de color retira colando bien. Regresa al agua cebolla y ajo. Las cáscaras ya las tiramos.
3. Licúa los tomates con poquita agua, agrega a la olla agrega 2 cucharadas de puré de tomate agrega los camarones ojo aquí es 1 minuto moviendo suavemente en cuanto cambian de color retira para que no se pasen de cocción. Retira y coloca sobre bol amplio para que enfríen. También el caldo déjalo enfriar mientras.
4. Pica cebolla, tomate, chile, cilantro, una vez fríos los camarones y el consomé o agua de la cocción vamos a servir nuestra copa. Coloca camarones aproximado coloco de 10 a 12 camarones por copa agrega tomate, cebolla, chile, cilantro, 1 cucharada de catsup, 2 cucharas de jugo de tomate con almeja, aguacate, limón.
5. Agrega caldo de la cocción para llenar la copa revuelve bien y listo opcional agrega salsa picante, acompaña con tostadas o galletas saladas a disfrutar de un buen cóctel.

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So that is going to wrap this up for this special food Recipe of Favorite Cóctel de camarón 🦐 fresco 🌴. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!