Medallones de filete con salsa de ostion

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Medallones de filete con salsa de ostion. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Medallones de filete con salsa de ostion is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes yummy. They're nice and they look wonderful. Medallones de filete con salsa de ostion is something that I have loved my entire life.

Many things affect the quality of taste from Medallones de filete con salsa de ostion, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Medallones de filete con salsa de ostion delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Medallones de filete con salsa de ostion is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Medallones de filete con salsa de ostion estimated approx 75 minutos.

To get started with this particular recipe, we have to prepare a few components. You can cook Medallones de filete con salsa de ostion using 18 ingredients and 5 steps. Here is how you can achieve it.

Receta deliciosa de muy sencilla preparación la cual nos hara quedar como reinas ante nuestros comensales.

Ingredients and spices that need to be Get to make Medallones de filete con salsa de ostion:

1. 4 medallones filete de unos 200 grs
2. SALSA PARA MARINAR
3. 1 ajo grande exprimido o 2 chicos
4. 2 cdas aceite de oliva
5. 4 cdas salsa de soya
6. 4 cdas vino jerez
7. 3 cdas azúcar mascabado
8. pimienta
9. sal
10. SALSA
11. 6 cdas salsa de ostion
12. 2 cebollitas cambray o de verdeo cortadas en pedazos no muy chicos con todo y lo verde
13. 2 tazas caldo de pollo
14. 1 pimiento rojo
15. 1 pimiento amarillo
16. 1 cdts aceite de ajonjolí
17. sal
18. 1 poco de fécula de maíz

Steps to make to make Medallones de filete con salsa de ostion

1. Para la marinada:
   Mezclamos todos los ingredientes el azúcar debe quedar disuelta perfectamente. En un refractario o bol ponemos los filetes y agregamos la marinada que queden bien cubiertos por la salsa y movemos de vez en vez por espacio de 3 horas o un poco menos.
2. Pasado este tiempo los escurrimos bien y en una sartén caliente ponemos aceite de oliva y los sellamos por todos lados y reservamos.
3. Salsa de ostión:
   En la misma sartén en que sellamos los medallones, freímos las cebollas e incorporamos los pimientos, moviendo hasta que estén suaves pero firmes.
4. Unimos la fécula de maíz con el caldo de pollo a que se disuelva la primera perfectamente, agregamos la salsa de ostión y el aceite de ajonjolí, vertemos esto a las cebolla y los pimientos y dejamos a fuego medio para que espese.
5. Horneamos los medallones a 200 grados por 25 minutos o a que tengan el cocido deseado. Bañamos con salsa caliente al servir. Acompañamos con puré de papa y unos chilitos toreados bueno estos son opcionales.

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So that is going to wrap this up for this special food How to Make Quick Medallones de filete con salsa de ostion. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!